Beringer Stone Cellars Shiraz-Cabernet Sauvignon 2004

Powerful, juicy Shiraz flavors lead the way, supported with the structure and backbone of Cabernet. Rich fruit flavors with a slightly nutty, vanilla backdrop. more

Beringer Third Century Pinot Noir 2006

This bright, bold Pinot Noir is a sensory pleasure, revealing layers of complexity that deliver ripe, red fruit characteristics balanced by rich accents of earthiness and spice. The wine finishes with a velvety texture that lingers on the palate just long enough to anticipate the next pour. more

Beringer Premier Vineyard Selection White Zinfandel Chardonnay 2006

What a blend! Our Premier Vineyard Selection marries fully-ripened North Coast zinfandel grapes with Napa and Sonoma Valley chardonnay. The result? A well-balanced, fruit-forward blush with oodles of character more

Beringer White Zinfandel 2005

When making Beringer’s 2005 White Zinfandel, the focus was to highlight the fresh red berry, citrus and melon aromas and flavors and round these out with subtle hints of nutmeg and clove. The wine has a youthful exuberance that is appealing to anyone looking for an uncomplicated wine to accompany ... more

Beringer Stone Cellars Chardonnay 2005

The summer fruit aromas and flavors are balanced by the citrus and the creaminess is balanced with refreshing acidity. The result is a wine that works really well for entertaining, not only because it pleases so many palates, but also because it pairs with a variety of foods or is ... more

Beringer Stone Cellars Merlot 2004

A satisfying Merlot that delivers layers of fruit flavors and aromas. The 2004 Stone Cellars Merlot is luscious and well-balanced with ripe strawberry and red cherry flavors, a soft-mid palate and finishing with a hint of baking spice. You'll enjoy sipping this wine as a pre-dinner aperitif or pairing it ... more

Beringer Johannisberg Riesling 2005

Similar to its growing conditions, Riesling enjoys cooler temperatures throughout winemaking to retain its delicate floral and white peach aromas and flavors. Immediately following crush, Beringer’s winemakers chill the must (juice and skins) and continue with a long, slow fermentation to extract the subtle nuances of flavors from the elusive ... more

Beringer Stone Cellars Cabernet Sauvignon 2004

Cabernet Sauvignon can be an intimidating wine for people just getting into drinking reds. With the Stone Cellars Cabernet, we try to make it more approachable and friendly, while still delivering a wine that is varietally true. To do this, we concentrated on the rich fruitiness of the varietal, bringing ... more

Beringer Founders' Estate Sauvignon Blanc 2005

A well balanced Sauvignon Blanc that was really true to the varietal’s essence, yet also unmistakably Californian. When you pick up the glass you notice a bright silver lime color and wonderful citrus, fig and vanilla aromas. This wine is a perfect example of our signature reductive style of employing ... more

Beringer Stone Cellars Pinot Grigio 2005

This wine showcases tropical, melon, honeysuckle and ruby grapefruit aromas and flavors and has a smooth mouthfeel and body. Without being too austere or flinty, it carries just a hint of minerality and bite of citrus to balance the core fruit. more

Beringer White Merlot 2005

To achieve the perfect color in their White Merlot, Beringer’s winemaking team gently destems and presses the Merlot grapes, leaving the red skins in contact with the juice for approximately three hours. As soon as the desired soft, red-purple hue is achieved, the juice is removed. Slow, cool fermentations follow ... more

Beringer Stone Cellars Sauvignon Blanc 2005

“The Stone Cellars Sauvignon Blanc is unmistakably a Sauvignon Blanc, yet is quintessentially Californian in its sunshine-drenched fruit-forward style. Sauvignon Blanc is an extremely versatile wine that is very food-friendly. The list of seasonal farmers’ market finds that would taste great with this wine is endless. I love to pair ... more