Baroncini Sangiovese di Toscana 2006
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BN#216886 |
| Varietal | Sangiovese |
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| Category | Red Wine |
| Region | Italy : Tuscany |
| Producer | Baroncini |
A delightful wine with a bright ruby color, perfumed and elegant.
Wine:
Sangiovese di Toscana I.G.T.
Area of production:
hilly area in Tuscany
Grapes:
100% of Sangiovese
Maximum yield of grapes per hectare:
50 hl.
Altitude:
250 - 450 m a.s.l.
Vinification:
The grapes are harvested when fully ripe. Slow fermentation, maceration on the skins, pressing and aging in vats.
Organoleptic characteristics:
Color: ruby-red verging on violet
Bouquet: winy, cherry
Taste: wild berries
Alcoholic strength: 12%
Tasting temperature: 20° C.
Food and wine matching: fish, soup
with tomatoes, bread soup,
red meat and cheese.
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.





